Best Dunkin Pumpkin Swirl Recipe

Dunkin Pumpkin Swirl Recipe – Bite Blaze

When the leaves start to turn and that crisp chill fills the air, it’s time to indulge in flavors that embody fall. Enter Dunkin’ Pumpkin Swirl—a dreamy blend of pumpkin sweetness, spices, and creamy goodness. 

Best Dunkin Pumpkin Swirl Recipe

While enjoying this delightful beverage, you might wonder what to pair with it. I recommend enjoying it alongside some warm, flaky pastries or a slice of apple pie. Trust me; each sip complements the bite, making for a perfect autumn experience.

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Why Dunkin Pumpkin Swirl is Amazing

Ah, the Dunkin Pumpkin Swirl! Imagine standing in line to order your favorite coffee, but all you can think about is the anticipation of that first sip of pumpkin-spiced goodness. This drink is great for those cozy mornings when you need a pick-me-up. The mix of pumpkin, hints of cinnamon, and the delightful creaminess makes it a favorite for many.

You might be curious about the ingredients. Well, let me take you through my journey of crafting this delightful beverage. The primary ingredient is, of course, pumpkin puree—a staple that adds that rich fall flavor. Then, we have cinnamon and nutmeg, bringing warmth to the drink, making you feel right at home. And then there’s the cream—so rich and smooth—it wraps around your taste buds like a soft sweater on a chilly day.

I can clearly recall the first time I had this drink. It felt like a warm hug in a cup! I decided I could recreate this experience right in my kitchen. Let’s dive into the ingredients I used to make this delightful Dunkin Pumpkin Swirl.

Ingredients List

  • Pumpkin Puree: 1 cup (227g), pure and simple.
  • Whole Milk: 2 cups (480ml), for that creamy texture.
  • Heavy Cream: 1 cup (240ml), because who doesn’t love a little extra richness?
  • Granulated Sugar: 3/4 cup (150g), to sweeten up the fall flavor.
  • Ground Cinnamon: 1 teaspoon, adding that quintessential taste of autumn.
  • Ground Nutmeg: 1/2 teaspoon, for a touch of spice.
  • Vanilla Extract: 1 teaspoon, a warm note that rounds everything out.
  • Ice: Just enough to chill!

Now that we have our ingredients lined up, let’s get into the how-to part of creating this luscious drink.

Dunkin Pumpkin Swirl Recipe

How to Make Dunkin Pumpkin Swirl

Step 1: Prepare the Pumpkin Swirl Mix

Start by gathering a mixing bowl and adding in your pumpkin puree. It’s like the canvas for your masterpiece. Then, sprinkle in that granulated sugar. The granules will dissolve nicely as you mix, lending sweetness to the overall flavor.

Step 2: Add the Spices

Next, toss in the ground cinnamon and nutmeg. As you stir, the aroma will waft through the air. It’s truly one of the best parts—those spices awaken the senses! Give it a good mix until everything is combined.

Step 3: Whip in the Cream

Now comes the fun part: adding the heavy cream. This step is crucial; you want that velvety texture. I often use an electric mixer on medium speed for about a minute. The goal is to create a smooth, creamy swirl that’s easy to pour into your cup.

Step 4: Mix with Milk

In another container, combine the whole milk and vanilla extract. Then, slowly pour this mixture into your pumpkin cream while whisking. This helps blend everything together perfectly.

Step 5: Final Blend

If you want, feel free to use an immersion blender at this point to get everything silky smooth—a delightful texture awaits!

Step 6: Serve Over Ice

Now, fill a glass with ice cubes, and carefully pour your pumpkin blend over the ice. You might lose a little bit of that warmth, but who says fall drinks have to be served hot?

Recipe Notes

  • Pumpkin Puree: Look for pure pumpkin puree for the best results. It has a rich flavor and smooth consistency.
  • Heavy Cream: This is the magic ingredient that makes the drink luscious and satisfying.
  • Granulated Sugar: Feel free to adjust the sugar level to your personal taste. Sometimes, I swap out half of the sugar for maple syrup for an interesting flavor twist.
Easy Dunkin Pumpkin Swirl Recipe

Recipe Variations

You can always switch it up! If you’re looking for alternatives, consider the following:

  • Non-Dairy Milk: Use almond milk or oat milk for a dairy-free option.
  • Sweeteners: Try using honey or agave syrup for natural sweetness.
  • Additional Spices: Add a pinch of ground ginger for extra warmth.
  • Blended Pumpkin Spice Coffee: If you want a coffee kick, blend in some strong brewed coffee.
  • Frothy Top: Finish with a dusting of cinnamon or a drizzle of caramel for added flair.
Easy Dunkin Pumpkin Swirl Recipe

Dunkin Pumpkin Swirl Recipe

Anna Warden
When the leaves start to turn and that crisp chill fills the air, it’s time to indulge in flavors that embody fall. Enter Dunkin’ Pumpkin Swirl—a dreamy blend of pumpkin sweetness, spices, and creamy goodness. 
Prep Time 45 minutes
Cook Time 1 hour
Total Time 1 hour 45 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 251 kcal

Equipment

  • immersion blender

Ingredients
  

Cheesecake

  • 32 ounces 904g full-fat brick cream cheese, softened to room temperature
  • 1 and 1/2 cups 300g granulated sugar
  • 1/3 cup 80g full-fat sour cream, softened
  • 1 teaspoon pure vanilla extract
  • 3 large eggs at room temperature
  • 1 cup 227g pure pumpkin puree*
  • 1 and 1/2 teaspoons ground cinnamon
  • 1 and 1/2 teaspoons homemade or store-bought pumpkin pie spice*
  • 1 teaspoon maple syrup for added depth and richness
  • 1/2 teaspoon ground nutmeg for a warming spice note)

Gingersnap Cookie Crust

  • 1 and 1/2 cups 180g crushed gingersnap cookies*
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup 4 Tbsp; 56g melted unsalted butter
  • 1/4 cup 50g white granulated sugar

Topping Suggestions:

  • Salted caramel sauce
  • Fresh whipped cream

Instructions
 

Step 1: Prepare the Pumpkin Swirl Mix

  • Start by gathering a mixing bowl and adding in your pumpkin puree. It’s like the canvas for your masterpiece. Then, sprinkle in that granulated sugar. The granules will dissolve nicely as you mix, lending sweetness to the overall flavor.

Step 2: Add the Spices

  • Next, toss in the ground cinnamon and nutmeg. As you stir, the aroma will waft through the air. It’s truly one of the best parts—those spices awaken the senses! Give it a good mix until everything is combined.

Step 3: Whip in the Cream

  • Now comes the fun part: adding the heavy cream. This step is crucial; you want that velvety texture. I often use an electric mixer on medium speed for about a minute. The goal is to create a smooth, creamy swirl that’s easy to pour into your cup.

Step 4: Mix with Milk

  • In another container, combine the whole milk and vanilla extract. Then, slowly pour this mixture into your pumpkin cream while whisking. This helps blend everything together perfectly.

Step 5: Final Blend

  • If you want, feel free to use an immersion blender at this point to get everything silky smooth—a delightful texture awaits!

Step 6: Serve Over Ice

  • Now, fill a glass with ice cubes, and carefully pour your pumpkin blend over the ice. You might lose a little bit of that warmth, but who says fall drinks have to be served hot?

Notes

  • Pumpkin Puree: Look for pure pumpkin puree for the best results. It has a rich flavor and smooth consistency.
  • Heavy Cream: This is the magic ingredient that makes the drink luscious and satisfying.
  • Granulated Sugar: Feel free to adjust the sugar level to your personal taste. Sometimes, I swap out half of the sugar for maple syrup for an interesting flavor twist.

Nutrition

Serving: 125gCalories: 251kcalCarbohydrates: 21gProtein: 7gFat: 15.5gCholesterol: 92mgSodium: 297mgFiber: 1gSugar: 16g
Keyword Dunkin Pumpkin Swirl Recipe
Tried this recipe?Let us know how it was!

Frequently Asked Questions

1. Can I make Dunkin Pumpkin Swirl ahead of time?

Absolutely! You can prepare the pumpkin mixture and store it in the fridge. Just mix in the milk before serving. It’s perfect for meal prep.

2. How do I store leftovers?

Keep any leftovers in an airtight container in the refrigerator. They can last for up to a couple of days.

3. Can I create a hot version of this drink?

Yes! Just skip the ice, or gently heat the combined mixture over low heat until warm. Don’t boil, as you want that creamy texture.

4. Is this recipe gluten-free?

Yes, all the ingredients listed are gluten-free. Just double-check your milk and sweeteners for any additives.

5. Can I use fresh pumpkin instead of canned?

Certainly! You’ll need to cook and puree the pumpkin first, but you can achieve a fresh taste that’s outstanding.

6. What else can I incorporate into this recipe?

Feel free to add your favorite flavorings, such as a splash of coffee or a scoop of protein powder for added nutrition.

Conclusion

Dunkin Pumpkin Swirl is not just a drink; it’s an experience that signals the arrival of fall. The flavors of pumpkin, cinnamon, and cream create a treat that’s cozy and inviting. The best part? 

It’s simple to make, especially with these steps. The ability to customize this recipe means it can cater to various preferences. So, why wait? Grab those ingredients, and treat yourself to a homemade Dunkin Pumpkin Swirl. Happy sipping!

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