When you’re whipping up a batch of Dunkin’ Donuts egg bites, pair them with a variety of accompaniments to elevate your brunch game. Think fresh fruit, a zesty avocado toast, or even a light salad dressed in lemon vinaigrette.
Want something heartier? Serve them with crispy potatoes or a hearty slice of whole-grain toast. The beauty of these egg bites lies in their versatility, ready to complement any number of sides for a balanced, satisfying meal.
Egg bites have taken the breakfast scene by storm. They’re small, perfectly portioned, and packed with flavor. It’s no surprise why Dunkin’ Donuts made them a part of their menu. As a registered dietitian and food enthusiast, I’ve jumped on the egg bite bandwagon, particularly the deliciously cheesy goodness of Dunkin’ Donuts-style egg bites.
Today, I’m excited to share an easy recipe that you can make right at home. This way, you can customize your egg bites to suit your palate. Plus, you’ll gain the satisfaction of making your breakfast from scratch.
What Is Dunkin’ Donuts Egg Bites?
Dunkin’ Donuts egg bites are mini frittatas baked in individual molds. They’re a convenient breakfast option, great for busy mornings or leisurely weekends. Stuffed with ingredients like cheese, veggies, and meats, these bites are fluffy and flavorful. They also provide a great source of protein and can be prepared in under 30 minutes. In a nutshell, they are a bite-sized breakfast that you didn’t know you needed until now!
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What Does It Taste Like?
The taste is extraordinary. Picture biting into a warm, creamy blend of eggs and cheese, punctuated with bits of smoky bacon or fresh herbs. You experience the richness of the ricotta, layered with the sharp notes of cheddar and strains of chive. The flavors entirely come together, making each bite a delightful experience.
Why This Recipe Works
Here are some compelling reasons why this recipe really delivers.
1. Customizable Ingredients:
You can adapt the ingredients based on what you have in your fridge. Got extra veggies? Toss them in. Prefer one type of cheese over another? Swap it out! This flexibility makes it perfect for any occasion.
2. Quick and Simple Preparation:
You can whip these up in under thirty minutes. Simply mix your ingredients, pour them into muffin tins, and bake. This means you won’t spend your entire morning fussing in the kitchen.
3. Meal Prep Friendly:
These egg bites can be made in bulk and stored for the week ahead. Prepare a whole tray, pop them in the fridge, and you’ll have breakfast ready to go.
4. Protein-Packed Goodness:
With eggs as the main ingredient, you’ll receive an excellent dose of protein. Add in cheese and bacon, and you’ve ramped up the nutrients even further. They’re not just tasty; they’re nutritious too.
Ingredients for Dunkin’ Donuts Egg Bites Recipe
Here’s what you’ll need:
- 1/4 cup grated Monterey Jack cheese
- 1 tablespoon fresh chives, chopped
- 1 tablespoon crispy bacon bits
- 4 large eggs
- 4 tablespoons ricotta cheese
- 1/4 teaspoon sea salt
- 1/4 cup shredded sharp cheddar cheese, with additional for topping, if preferred
- 1/4 teaspoon smoked paprika
Step-by-Step Instructions
Let’s dive into the process that will bring your egg bites to life!
Step 1: Preheat the Oven
Start by preheating your oven to 350°F (175°C). This ensures that your egg bites begin baking at the right temperature.
Step 2: Prepare the Muffin Tin
Grease a muffin tin with olive oil or non-stick spray to prevent sticking. You can also use silicone muffin cups for easy release.
Step 3: Whisk Eggs
In a large bowl, break the four eggs. Whisk them until well combined, adding in the sea salt and smoked paprika. This mixture is the base of your egg bites.
Step 4: Fold in the Cheeses
Add in the ricotta cheese, Monterey Jack, and shredded cheddar. Mix carefully; you want a uniform blend while being careful not to deflate the eggs.
Step 5: Add Bacon and Chives
Fold in the crispy bacon bits and chopped chives. These give the egg bites a delightful burst of flavor.
Step 6: Pour Into Muffin Tins
Fill each muffin cup about three-quarters of the way full with the egg mixture. Leave a little room at the top; the bites will puff up while baking.
Step 7: Bake
Place the muffin tin in your preheated oven. Bake for about 18-20 minutes or until the tops are set and a toothpick comes out clean.
Step 8: Cool and Serve
Once they’re done, remove them from the oven. Let them cool for five minutes before gently removing the egg bites from the muffin tin. Serve warm, or place in the fridge for later!
Notes
Here are five helpful notes for making your egg bites:
- Don’t Overmix: Mixing your egg mixture too much can make the bites rubbery. A light hand is essential.
- Storage: If you’re meal prepping, let the bites cool completely before placing them in an airtight container.
- Serve Warm: While they keep well in the fridge, these egg bites taste best fresh out of the oven.
- Experiment with Fillings: Feel free to swap out ingredients! Spinach, tomatoes, and peppers are great additions.
- Check for Doneness: Ovens vary, so keep an eye on them as they bake. If they look fluffy and lightly golden, they’re done.
Nutrition Information
dunkin donuts egg bites recipe nutrition facts
How to Store the Leftovers?
Let your leftover egg bites cool down to room temperature. Transfer them to an airtight container and store them in the refrigerator. They will last for up to five days. For longer storage, consider freezing them. Simply place them on a baking sheet, freeze until solid, and then transfer them to a freezer-safe container. When you’re ready to eat, just pop them into the microwave for a quick reheat.
Sides for Dunkin’ Donuts Egg Bites Recipe
Here are a few great side options that work beautifully with egg bites.
1. Crispy Hash Browns:
Golden and crispy hash browns complement the softness of the egg bites. Don’t we all love that delicious crunch?
2. Fresh Fruit Salad:
A refreshing fruit salad adds sweetness and helps balance the savory tastes of the egg bites. You can use seasonal fruits for an extra touch.
3. Avocado Toast:
Spread some creamy avocado on crusty bread and sprinkle with salt. This adds a buttery texture that works with the egg bites.
4. Greek Yogurt with Honey:
A dollop of creamy yogurt drizzled with honey provides a sweet contrast. Add a sprinkle of nuts for some crunch—the ideal way to elevate your brunch spread!
What Are Some Alternative Choices to the Ingredients?
Sometimes, the pantry doesn’t cooperate. Here are alternative ingredients you can use.
1. Substitute Different Cheeses:
You can swap the Monterey Jack for mozzarella or goat cheese for a unique flavor profile.
2. Use Veggies Instead of Bacon:
Mushrooms, spinach, or bell peppers could replace bacon for a vegetarian option. They can deliver fantastic flavor and added nutrition.
3. Egg Whites:
Wish to lower cholesterol? Egg whites can replace whole eggs. They work great while still capturing the fluffiness.
4. Smoked Salmon in Place of Bacon:
For a gourmet twist, add smoked salmon. This gives a delightful umami flavor along with a sophisticated touch.
Dunkin Donuts Egg Bites Recipe
Equipment
- Oven
- Muffin tin
Ingredients
- 1/4 cup grated Monterey Jack cheese
- 1 tablespoon fresh chives chopped
- 1 tablespoon crispy bacon bits
- 4 large eggs
- 4 tablespoons ricotta cheese
- 1/4 teaspoon sea salt
- 1/4 cup shredded sharp cheddar cheese with additional for topping, if preferred
- 1/4 teaspoon smoked paprika
Instructions
- Let’s dive into the process that will bring your egg bites to life!
Step 1: Preheat the Oven
- Start by preheating your oven to 350°F (175°C). This ensures that your egg bites begin baking at the right temperature.
Step 2: Prepare the Muffin Tin
- Grease a muffin tin with olive oil or non-stick spray to prevent sticking. You can also use silicone muffin cups for easy release.
Step 3: Whisk Eggs
- In a large bowl, break the four eggs. Whisk them until well combined, adding in the sea salt and smoked paprika. This mixture is the base of your egg bites.
Step 4: Fold in the Cheeses
- Add in the ricotta cheese, Monterey Jack, and shredded cheddar. Mix carefully; you want a uniform blend while being careful not to deflate the eggs.
Step 5: Add Bacon and Chives
- Fold in the crispy bacon bits and chopped chives. These give the egg bites a delightful burst of flavor.
Step 6: Pour Into Muffin Tins
- Fill each muffin cup about three-quarters of the way full with the egg mixture. Leave a little room at the top; the bites will puff up while baking.
Step 7: Bake
- Place the muffin tin in your preheated oven. Bake for about 18-20 minutes or until the tops are set and a toothpick comes out clean.
Step 8: Cool and Serve
- Once they’re done, remove them from the oven. Let them cool for five minutes before gently removing the egg bites from the muffin tin. Serve warm, or place in the fridge for later!
Notes
- Don’t Overmix: Mixing your egg mixture too much can make the bites rubbery. A light hand is essential.
- Storage: If you’re meal prepping, let the bites cool completely before placing them in an airtight container.
- Serve Warm: While they keep well in the fridge, these egg bites taste best fresh out of the oven.
- Experiment with Fillings: Feel free to swap out ingredients! Spinach, tomatoes, and peppers are great additions.
- Check for Doneness: Ovens vary, so keep an eye on them as they bake. If they look fluffy and lightly golden, they’re done.
Nutrition
Frequently Asked Questions
1. Can I make egg bites ahead of time?
Absolutely! Egg bites are perfect for meal prep. You can make them in bulk, store them in the fridge, and they’ll be ready to go for up to five days.
2. How can I ensure my egg bites don’t stick?
To prevent sticking, grease your muffin tin thoroughly or use silicone muffin cups, which are non-stick by nature.
3. What if I don’t have a muffin tin?
If you don’t have a muffin tin, you can use any oven-safe dish. Just be sure to adjust the baking time based on the size of the dish.
4. Can I freeze these egg bites?
Yes! They freeze well. Just make sure they’re completely cooled before placing them in a freezer-safe container. Reheat in the microwave when you’re ready to eat.
Conclusion
Dunkin’ Donuts-style egg bites are a delightful breakfast option that provides both flavor and nutrition. With simple ingredients, quick preparation, and endless customization, they fit seamlessly into busy lives.
Whether enjoyed fresh from the oven or made ahead for the week, they’re sure to become a staple in your morning routine. Now, grab those ingredients, get cooking, and treat yourself to a breakfast that doesn’t just fill you up but delights your taste buds! Enjoy your culinary adventure!
